A vibrant photo showing a baking tray filled with golden, crispy oven chips, seasoned with salt and pepper, with a side of dipping sauce. The background is a dark, black wooden texture surface. This image demonstrates oven chip preparation techniques.
Fruit & Veg Prep

Perfect Oven Chips – Simple Cooking Methods

July 13, 2024 /

Enhance your snack preparation skills with our guide on oven chip preparation techniques. Learn how to cook oven chips perfectly using simple steps. Our step-by-step instructions ensure you get the most out of your potatoes, resulting in crispy, delicious chips.

How to Cook Oven Chips

Equipment Needed:

  • Sharp knife
  • Chopping board
  • Saucepan
  • Colander
  • Baking tray

Step-by-Step Instructions for Oven Chip Preparation Techniques:

  1. Preheat the Oven for Oven Chip Preparation: First, preheat the oven to 200C/180C Fan/Gas 6.
  2. Prep the Potatoes: Peel and slice two large potatoes into fairly thick chips.
  3. Boil the Chips: Put the sliced potatoes in a pan and cover with boiling water. Cook for 5 minutes, then drain them in a colander.
  4. Prepare for Baking: Drizzle a baking tray with olive oil and add the chips. Season with salt and pepper and mix to coat the chips in oil.
  5. Bake the Chips: Bake for 20–25 minutes, until the chips are golden and crispy.

Oven chips are a healthier alternative to fried chips and make a delicious snack or side dish. Therefore, knowing how to cook oven chips properly is essential to achieve the perfect texture and flavor. With these oven chip preparation techniques, you can make crispy, tasty chips easily.

Helpful Hint:

  • For added flavor, sprinkle the chips with paprika or garlic powder before baking.

Alternative Uses for Oven Chips:

  • Loaded Oven Chips: Top oven chips with cheese, bacon, and green onions for a loaded version.
  • Oven Chip Sandwich: Use oven chips in a sandwich for a crunchy texture and added flavor.
  • Oven Chip Salad: Add oven chips to a salad for a unique and delicious twist.

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